Why Are Organic Foods Gaining Popularity—Are They Really Worth the Hype?

Hello everyone! Recently, I've noticed a significant shift toward organic foods in both supermarkets and online retailers. Are they really that different from traditional products, despite the claims of many that they are more nutrient-dense, healthier, and environmentally friendly? I would like to know about your own experiences with organic foods. Have you noticed any significant improvements in digestion, taste, or overall health? Furthermore, how do you handle the frequently increased expenses? If anyone has tried the switch, I'd love to hear their thoughts on the advantages and disadvantages!